Vanilla Ice Cream
Vanilla is the essence of elegance and sophistication. This marriage of pure, sweet cream and Madagascar vanilla creates the sweet scent of exotic spice and a distinctive taste that lingers on your tongue.
Vanilla Ice Cream
Nutritional facts
Nutritional information
Amount per serving
Serving size: 1
Calories: 250
Percent Daily Values (DV) are based on a 2,000 calorie diet. Current as of August 2012. Please see shelf packaging for any changes.
| Total fat | 17 (g) | 26 % |
|---|---|---|
| Saturated fat | 10 (g) | 50 % |
| Trans fat | 0.5 (g) | |
| Cholesterol | 90 (mg)) | 30 % |
| Sodium | 65 (mg) | 3 % |
| Total carbohydrate | 21 (g) | 7 % |
| Dietary fiber | (g) | |
| Sugar | 20 (g) | |
| Protein | 4(g) |
- Vitamin A 10%
- Vitamin C %
- Calcium 10%
- Iron %
Ingredients: cream, skim milk, cane sugar, egg yolks, vanilla extract. Contains: milk and egg ingredients.
SGS VERIFIED THE NESTLE PROCESS FOR MANUFACTURING THIS PRODUCT WITH NO GMO INGREDIENTS
www.sgs.com/no-gmo
†No significant difference has been shown between milk from rBST treated and non-rBST treated cows.
The suppliers of our other ingredients cannot guarantee that the milk they use comes from non-rBST treated cows.
