At Häagen-Dazs, we believe there’s no room for compromise. So while most non-dairy options simply start by substituting soy, almond or cashew milk, every flavor in our new collection begins with a core ingredient, like real pieces of Belgian chocolate, actual peanut butter, or real coconut cream. The result? Indulgent non-dairy flavors with a creamier texture and an authentic taste that shines through. Each flavor below is as decadent as the last.

Chocolate Salted Fudge Truffle

We start with lavishly rich Belgian chocolate for that truer chocolate flavor, before blending in swirls of salted fudge and chunks of fudge truffle for the ultimate indulgence.  

Peanut Butter Chocolate Fudge

Beginning with a creamy peanut butter base to ensure a robust flavor, we then mix through swirls of delicious chocolate fudge. 

Mocha Chocolate Cookie

A luxurious foundation of rich Belgian chocolate and fragrant coffee is blended together with swirls of cookie crumble and pieces of chocolate cookie. 

Coconut Caramel

For an authentic coconut flavor, we start with a creamy base of coconut cream before complementing it with ribbons of luscious caramel.